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 James Eaton
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2013-2014 



 

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Mission Statement

To prepare food in an appealing and innovative way, to observe the disciplines of teamwork, organization, hygiene and sanitation, and to further our knowledge and skills in the field of culinary arts.



James C. Eaton
505 N. Main Street
Greer, S.C. 29650
(864) 355-8259
jeaton@greenville.k12.sc.us